Our story
In March 2021, nestled in the heart of North Bergen, NJ, Giacomo and his wife Anna brought to life a dream deeply rooted in Italian tradition- Vico Gelato. Inspired by the serene streets of Vico Equense, Italy, their journey was driven by a profound love for authentic Italian gelato and a longing to share its artisanal charm with their community.
Our ingredients
Every scoop pf Vico Gelato speaks of its passion. From premium pistachios sourced from the sun-kissed terrains of the Mediterranean, to fresh fruits selected for their unmatched flavor- our ingredients are a testament to our commitment to quality. Each batch, crafted meticulously by our dedicated team, ensured a symphony of flavors and the true essence of Italian craftsmanship.
Vico Gelato goes beyond the decadent swirls of gelato. From the moment you step in, it’s an experience- a nostalgic trip to a quaint Italian Gelateria, where the inviting scents of our rich gelato promises a sweet and creamy escape. As our story unfolds, our dedication remains unwavering: to offer an unparalleled gelato experience, one delightful scoop at a time. Join us in this journey, relish our craft, and discover the magic that is Vico Gelato